Urban Poetry in Marble and Glass: The St. Regis Hong Kong

Situated in the vibrant heart of Wan Chai, The St. Regis Hong Kong emerges as a symbol of luxury and elegance, effortlessly blending the city’s rich history with the sophistication of modern design. Opened in April 2019, this relatively new addition to Hong Kong’s skyline has quickly become a preferred destination for travellers who demand nothing less than perfection. Here, the legacy of St. Regis, with its roots in New York’s Gilded Age, is thoughtfully reinterpreted to reflect Hong Kong’s unique cultural tapestry, offering an experience that is both timeless and refreshingly modern.

The architectural and interior design of The St. Regis Hong Kong is the work of celebrated designer André Fu, whose vision was to create a modern Hong Kong mansion—a space that feels both intimate and grand. The hotel’s design narrative is deeply personal, drawing on Fu’s memories of Hong Kong in the 1960s and 70s, an era captured beautifully in Wong Kar-Wai’s classic film, In the Mood for Love. This inspiration is evident throughout the hotel, where traditional Chinese motifs are juxtaposed with modern luxury to create a space that feels like an artful blend of past and present.

The building’s exterior, inspired by the brilliance of a diamond, is a striking addition to Wan Chai’s skyline. The pyramid-shaped facade, with its modular metallic finish, catches the light at different angles, making the hotel a glittering landmark in the city. Inside, the atmosphere is one of quiet elegance. The use of warm tones, luxurious materials, and thoughtful design elements create a space that is both welcoming and refined—a true sanctuary from the bustling streets outside.

The St. Regis Hong Kong offers 127 luxurious rooms, including 17 suites, each designed to reflect a blend of modern sophistication and traditional elegance. The accommodations range from spacious Deluxe Rooms with city views to the grand Presidential Suite, which features a separate living and dining area, a private kitchen, and breathtaking views of Victoria Harbour. The suites, such as the John Jacob Astor Suite and the Metropolitan Suite, provide an elevated experience with expansive layouts, luxurious amenities, and the signature St. Regis Butler Service, ensuring every guest's stay is tailored to perfection.

The St. Regis Hong Kong is as much a destination for gourmands as it is for luxury travelers. The hotel is home to two Michelin-starred restaurants, each offering a unique dining experience that reflects the culinary diversity of the city.

L’Envol, the two-Michelin-starred French restaurant helmed by Chef Olivier Elzer, is a temple of haute cuisine. The restaurant’s design, also by André Fu, reflects the sophistication of French craftsmanship, with a color palette of beige, white, and gold that exudes Parisian elegance. Here, Chef Elzer redefines French gastronomy with a menu that features seasonal ingredients sourced from both France and Asia. Signature dishes such as the Hokkaido sea urchin with gamberi prawn and the grilled tuna with five spices are a testament to his culinary genius.

On the second floor, Rùn offers a different, but no less extraordinary, dining experience. This two-Michelin-starred Cantonese restaurant, led by Chef Hung Chi-Kwong, is inspired by traditional Chinese tea pavilions. The menu is a celebration of Cantonese cuisine, featuring dishes like wok-fried lobster tail with cognac and soy sauce, and barbecued Ibérico pork with honey. The setting, with its contemporary take on classic Chinese lanterns, provides a serene backdrop for the sophisticated and innovative dishes that have earned Rùn its Michelin stars.

Beyond its exquisite dining options, The St. Regis Hong Kong offers a variety of experiences designed to cater to the discerning traveler. The St. Regis Bar is an intimate space that pays homage to the original King Cole Bar in New York, but with a Hong Kong twist. The bar’s signature cocktails are inspired by the city’s tramlines and New York’s subway system, blending the flavors and cultures of these two iconic cities. The daily Violet Hour, where guests are served a complimentary Violet Hour Martini, is a ritual that celebrates the transition from day to night, adding a touch of ceremony to the evening.

For those seeking a more relaxed setting, The Drawing Room and Astor Terrace offer a tranquil retreat. The Drawing Room is known for its reimagined Afternoon Tea, served from a dim sum-inspired trolley, allowing guests to select their choice of savories and sweets. This elegant space, with its seamless transition to the lush Astor Terrace, is perfect for those who wish to unwind with a cup of tea or a glass of champagne while enjoying the verdant surroundings.

The St. Regis Athletic Club and Spa is a haven of relaxation and rejuvenation, offering state-of-the-art fitness equipment alongside bespoke treatments that use locally sourced ingredients known for their healing properties. Complementing the spa experience is a stunning rooftop pool, offering breathtaking views of the cityscape and Victoria Harbour.

At the core of The St. Regis Hong Kong’s offering is its unwavering commitment to providing an unparalleled level of service. Each room and suite in the hotel comes with the legendary St. Regis Butler Service, a hallmark of the brand since its inception in New York over a century ago. Whether it’s packing and unpacking, garment pressing, or organizing a personalized itinerary, the butlers at The St. Regis Hong Kong are dedicated to ensuring that every guest’s stay is nothing short of extraordinary.